Vitenparken x Green Week NMBU 2023
As part of Green Week at NMBU, we have planned several activities:
The Anthropocene Cookbook 28.02.2023
The Anthropocene Cookbook: Opportunities for Future Catastrophes and a survival guide for a future gone rogue.
How can we survive in an age of constant environmental crises? How can we thrive? This innovative book, written by Zane Cerpina and Stahl Stenslie, answers these questions through a series of investigative art and design projects, exploring how art, food, and creative thinking can prepare us for future catastrophes.
Join the brilliant artist duo in a conversation with art historian and philosopher Nora S. Vaage on February 28. The event is a part of Green Week (Grønn Uke) at NMBU – Norwegian University of Life Sciences.
Book Launch: The Anthropocene Cookbook by Zane Cerpina and Stahl Stenslie hosted by Nora S. Vaage
PechaKucha Food and Peace 03/02/2023
In this event, we are exploring the relationship between Food and Peace.
We cannot achieve sustainable development goals without stable access to food. However, in the past year, the fragility of the food systems and their dependency on geopolitics has become even more apparent than before.
We invited speakers from academia, non-profit, and business sectors to hear interdisciplinary perspectives on the topic.
Sowing course 09.03.2023
How to succeed in sowing seeds. Join a sowing course and learn about seeds and how to pre-cultivate.
What does it take to have a successful harvest?
Join a sowing course with our horticultural mediator Kine Y. Hoch-Nielsen to learn more!
Other events
Swapping- and second-hand-market at Vitenparken
Date: 05.03.2023
Time: 12:00 – 14:00
This is an event of Ås cooperative – Bua, Sustainability committee, Spire Ås, Naturvernstudentene and NMBU Friluftsliv.
Click here for more information: Facebook event
Expert talk in Green Week about food waste with Marina Aspholm (NMBU) and Håkon Mella ( Vitenparken ) organized by NMBU University Library
Date: 03.03.2023
Time: 12:15
Read more on the Facebook event.